About

Ambience

         Select your level of spice: MILD, MEDIUM, HOT, THAI HOT.

  1.        A typical Thai meal includes five main flavors: salty, sweet, sour,bitter, and spicy. Indeed, most Thai Dishes are not considered  satisfying unless they combine all five.
  2.       While the seasoning can be spicy for a foreign palate, Thai food ensures that a balance of all flavors is present.
  3.      Get a taste of food bursting with bold flavors, sensational dishes from pad thai and tom yum to steamed lobsters and all kinds of curry meals.
  4.      We are also devoted to making sure you don’t go home hungry. Our portions are as large as our desires, and even though we’re a small restaurant, there is nothing small about our service and quality. 

                     We look forward to your stay.

Mission

Attention to detail and how pretty it looks when served are relevant to the eating experience. Regardless of the beautiful flavors it provides, the dish has to look appealing, and this aspect honors the respect Thai culture has for its food and ingredients.

Vision

In Thailand, food forms a central part of any social occasion, and it often becomes the social occasion in itself or a reason to celebrate. This is partly due to the friendly, social nature of Thai people, but also because of the way in which food is ordered, served, and eaten.

Values

  • Eat slowly and enjoy the food.
  • Food forms a central part of any social occasion
  • Thai food presentation is among the most exquisite in the world